Domaine Berthier Sancerre red 2023

PRESENTATION OF THE VIGNOBLES BERTHIER
+ ALL ITS OTHER WINES IN STOCK

Domaine Berthier Sancerre red 2023

Technical sheet written by the domaine :

Grape Variety
Pinot noir: 100%

Terroir
The vines of our Sancerre Red are planted in the village of Sainte-Gemme in Sancerrois in the Centre-Loire. These soils are composed of clay-limestone.
This terroir, typically suited to pinot noir, brings complexity and quality to the wine.

Vinification
The alcoholic fermentation takes place in tanks (10 to 14 days) between 26 and 32°C. During this time, the juice is pumped over 2 to 3 times a day to break the cap of pomace in order to extract maximum coloring matter and tannins.

Location
Located on the banks of the Loire, east of Bourges, the Sancerre vineyard extends over 2770 hectares.

Aging
100% of the malolactic fermentation took place in barrels.
The wine then remained for 9 to 12 months in French oak barrels from different coopers to round out its tannins and allow for natural oxygenation.

Service
Serve between 10 and 12°C.
Drink now, it can be kept for 4 to 7 years.

Food and Wine Pairing
This Sancerre red illustrates the virtues of pinot noir. Firm, full, and long on the palate, these qualities will be ideally highlighted with white meats: rabbits and poultry in sauce.

Tasting
With a bright red color and garnet reflections, this Sancerre red opens with a nose of small red fruits such as cherry and morello.
The palate is light, low in tannins, and all in softness. The presence of red fruits on the palate is undeniable.