Domaine Sant Armettu "Mino" pink 2020

PRESENTATION OF THE SANT ARMETTU ESTATE
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Domaine Sant Armettu "Mino" rosé 2020

Technical Sheet written by the domaine:

HISTORY: In 1964, Paul Seroin, a young visionary, settled on this wild land of Corsica, a superb land, bathed by the sun, tranquility, and of course for the potential perceived in its soils. It is in Sant Armettu that he chose to anchor himself; this place of enchanting beauty where a hermit lived, passionate about plants and gifted in healing. In 1996, Gilles, his son, created the cellar where he has since vinified and aged the wines of the domaine.

CULTIVATION METHOD: The farming practices have always been responsible, respectful of the environment and lunar cycles. Chemical fertilizers are therefore banned, only natural inputs and mechanical soil work are adopted. This is why the domaine is in organic conversion and will soon turn towards biodynamics.

TERROIR: The hillsides of the Gulf of Propriano composed of granitic sands.

GRAPE VARIETY: 80% Sciaccarellu, 20% Nielluciu.

HARVEST: Destemmed and sorted, then pressing, vinification for 4 weeks.

AGING: 100% stainless steel tank.

COLOR: Clear, bright, with a beautiful pale pink color.

TASTING: Tasty, lively, and joyful. A wine with a "fat" attack on a tangy finish. This first step of the domaine is welcome at an aperitif or a meal.