Domaine Henri Rebourseau Gevrey Chambertin red 2023

PRESENTATION OF DOMAINE HENRI REBOURSEAU
+ ALL ITS OTHER CUVÉES IN STOCK

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Domaine Henri Rebourseau Gevrey Chambertin red 2023

Robert Parker's Wine Advocate (William Kelley, Jan. 2025) : 88-90/100. The 2023 Gevrey-Chambertin Village offers up aromas of sweet red fruits, vine smoke and toasty oak, followed by a medium-bodied, fleshy and melting palate that's soft and supple.

Technical sheet written by the domaine :

“At the foot of this village, in the vineyard of the clos, the sweet bilberry and juicy cherry ripen.”

Surface area: 0.16 ha, 
Average age of the vines: 59 years 
Average yield: 27 hl/ha

THE CLIMATE
The monks of Langres long owned this vineyard. The name of the lieu-dit “en La survie” or “survie,” now “Sylvie,” can be found in a terrier from 1744. Located in the middle part of the alluvial cone, this climate has received very favorable clay-limestone colluvium for vine cultivation. It is indeed a parcel that may have been planted as early as the Gallo-Roman period. Its soil is often rich and deep.

CHARACTER
Sylvie produces a Gevrey-Chambertin with a garnet robe that has a dark carmine hue, sometimes black cherry. Pronounced aromas of red fruits evoke bigarreau cherry.

THE PARCEL
The parcel of the domaine is located at the extreme south of the climate. Protected from the north by a small orchard, its rows oriented to the south ensure vigorous ripening.