Clos Canarelli "Amphora" dry white 2022

PRESENTATION OF CLOS CANARELLI
+ ALL ITS OTHER WINES IN STOCK

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Clos Canarelli "Amphora" dry white 2022

RVF Guide to the Best Wines of France 2024  (August 2023): 93/100. "The Amphora is marked by juicy pear. It is generous, and its acidic backbone balances the whole."

Technical sheet written by the domaine :

Grape varieties: 100% vermentino
Harvest: Manual and green
The terroir: Clay-granite; South and northwest exposure; Warm and windy climate, large temperature amplitude day/night; In biodynamics since 2006; Organic certification since 2002 (ECOCERT).
Destemming: Yes
Pressing: Must in amphora 2/3 and 1/3 in whole grape maceration; Grapes foot-trodden. Maceration of 4 to 8 weeks.
Vinification: No sulfur added. Punching down twice a day. No temperature control. Vinification in a clay amphora.
Aging: 3 months in amphoras + 3 months in 6-year-old barrels
Bottling without added sulfites; No fining; No filtration
This wine may present a slight haze (unfiltered), its taste is in no way altered.
In biodynamics since 2006, BIO certification since 2002 (ECOCERT)