Château de la Tour Clos Vougeot Grand Cru red 2018 JEROBOAM

PRESENTATION OF CHATEAU DE LA TOUR
+ ALL ITS OTHER WINES IN STOCK

Château de la Tour Clos Vougeot Grand Cru red 2018 JEROBOAM

Technical sheet written by the domaine :

Grape variety: 100% pinot noir from our own selection. Organic.

Vines: aged 45 and 50 years.

Location: the largest owner of Clos Vougeot with 6 ha. The vines are located in the center and near the northern wall of Clos Vougeot. The winery and cellars are situated within Clos Vougeot itself.

Soil: Clay and limestone, very thin (40cm) supported by thick chalk blocks.

Winemaking: Hand harvesting followed by selective sorting. Maceration begins with whole clusters (no destemming) in open tanks for about a week. Fermentation follows (natural yeast) with a temperature rise up to 31°c after two weeks. Frequent punching down. Low pneumatic pressing. Aging in barrels (50% new) for 18 months, then racking and bottling without filtration.

Wine: concentrated and aromatic. Superb on the nose, long and powerful, with violet, black fruits, mint. Will reach its peak after 7 years.

To be enjoyed with: roasted meat, duck, or cheese.